Nestled in the shadow of Mount Argopuro, one of Java’s most secluded and ecologically rich mountain ranges, this origin offers a pristine environment for cultivating high-quality Arabica coffee. With elevations ranging from 1,200 to 1,500 meters above sea level, the region benefits from cool temperatures, dense forest cover, and fertile volcanic soil. Coffee farming in Argopuro is a growing tradition, led by smallholder farmers who are deeply committed to sustainable practices and quality-driven cultivation.
Argopuro Arabica is celebrated for its fruity brightness and caramel sweetness, delivering a cup that is both lively and comforting. The flavor profile features notes of tropical fruit, stone fruit, and a soft caramel finish, supported by medium acidity and a smooth body. This makes it an ideal choice for the Specialty market segment, including third-wave roasters, single-origin espresso programs, and filter brew enthusiasts seeking a balanced and flavorful cup.
Graded as Grade 1, Argopuro Arabica meets rigorous standards for bean uniformity, moisture content, and cup clarity. The beans are processed using the full-washed method, which enhances their brightness and preserves the nuanced sweetness. Buyers may request alternative post-harvest methods—such as honey or natural—to explore deeper fruit tones or body variations.
Farmers in Argopuro are increasingly organized into cooperatives focused on traceability, agroforestry, and organic inputs. Their commitment to environmental stewardship and quality control positions Argopuro as a rising star in Indonesia’s specialty coffee scene.
Key strengths of this product include:
- Fruity and caramel flavor ideal for specialty applications
- Grown in a pristine, ecologically rich highland
- Produced by farmer groups focused on sustainability and quality
- Flexible post-harvest processing options
Minimum Order Quantity:
- FOB/CIF: ≥1 ton
- EXW: <1 ton (pickup from warehouse only)
Argopuro Arabica is a vibrant and harmonious offering from East Java’s hidden highlands—crafted for roasters who seek flavor clarity, sweetness, and a story of sustainability in every cup.
